Tonight's dinner was a lazy affair. Spaghetti with mussels,cherry tomatoes,basil, dash of white wine, garlic.I really enjoy these quick meals by the time the pasta is ready you can rustle up the sauce. Very quick and packed full of flavour.
My london childhood recollections of food from parents of the seychelles, sprinkled with recipes from around the world .
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1 comment:
I came to your blog as I googled for Panagary's. My partner is a panagarry origionally from the Seychelles
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